• The Cutting Room is hoping to re-open on Franklin Street. [Eater]
• Anthony Martignetti says he plans to close and revamp Bar Martignetti. [GS]
• Frank Bruni gives a single star to Cabrito in his Times review today, subtracting points for the eatery's "maddening" inconsistencies. [NYT]
• More on the "21" Club's decision to end its 79-year tie requirement. [NYT]
• John Doherty is stepping down as the Waldorf-Astoria's exec chef. [NRN]
• Keith McNally chats with the Observer about Morandi, Minetta Tavern, and the "pizzeria with a twist" he plans to open a year from now or so. [NYO]
• Are Wall Streeters really eating at McDonald's to save on food? Maybe! [NYP]
• Health commissioner Thomas Frieden's latest target? Salt! [NYT]

• Why isn't your glass of water getting refilled? It might be because the restaurant decided to slash costs by firing all the busboys. [WSJ]
• E.U. in the EV is no more; a trattoria is set to take its place by March. [Eater]
• Jean-Georges Vongerichten now says he won't be taking over the Ago space inside Robert De Niro's Greenwich Hotel after all. [DBTH]
• Is Momofuku Milk Bar turning into an actual bar? That's the rumor. [TFB]
• Tom Colicchio and Damon Wise are expanding their discount menu. [Eater]
• Scott Conant will be the guest judge on tomorrow's Top Chef. [GS]
• Gordon Ramsay hasn't been banned from Mario Batali's restaurants. [GS]
• Chef Gabrielle Hamilton has inked a book deal with Random House. [EMD]

• Armin Amiri's Socialista is closing for good, and Giuseppe Cipriani, of course, is partly to blame. [Page Six]
• Everything you missed at yesterday's porkfest, Cochon 555. [Eater, TFB]
• Masa Matsushita has returned to Matsugen for the next three months. [JGV]
• Tim Zagat chats with the Post about Restaurant Week. [NYP]
• Adam Platt gives two stars apiece to 10 Downing and West Branch. [NYM]
• Wass Stevens has landed himself a role in a BlackBerry commercial. [GS]
• More bad news for chef Gordon Ramsay: His empire is supposedly "crumbling," and he's also been banned from Mario Batali's restaurants for calling him "fanta pants." [NYP, Guardian]

• Ties are no longer required at the '21' Club. [Eater]
• The team behind Mansion is filing for bankruptcy; promoter Joey Morrissey will be taking over the space and renaming it M2. [P6]
• Kurve has five days to pay $52,253 in back rent or it faces eviction. [Eater]
• Martha Stewart says East 10th Street is the new Restaurant Row. [NYP]
• Payard pastry chef Chris Wise is moving to Philippe. [GS]
• Experts say 12,000-18,000 restaurants in the U.S. will close this year. [WSJ]

• Scott Conant says he has no plans to take over the Wakiya space. [RG]
• Photos from last night's Citymeals-on-Wheels tasting event. [GS, MM]
• Madaleine Mae on the UWS: closed temporarily or gone for good? [Eater]
• The legal problems at Hawaiian Tropic Zone are getting worse. [NYDN]
• Football haters rejoice: Kyotofu is throwing an anti-Super Bowl party. [GS]
• Nolita's Lovely Day will be back in business beginning tomorrow. [Paper]
• David Chang's Momofuku showed up on last night's Real World. [GS]

• You can't afford to eat there any more, but you'll be pleased to hear that Daniel is still a four-star restaurant, according to Frank Bruni, who says Adam Tihany's recent redesign is "genuinely gorgeous." [NYT]
• Jason Pomeranc's Thompson LES is opening a rooftop bar. [GS]
• Gramercy Tavern gives away free $24.07 gift cards, chaos ensues. [GS]
• Chocolate Bar is re-opening at a new location in the West Village. [NYO]
• Kevin Adey is taking over as chef at Park Slope's Bussaco. [TONY]
• Your Tony Bourdain rant o' the day: "Alice Waters annoys the living shit out of me... There's something very Khmer Rouge about [her]." [DCist via Eater]
• Spotted: Adam Platt's photo appears in Conde Nast Traveler. [Eater]

It's been nothing but bad news for Giuseppe Cipriani these past few months and the family will face off in court against Rainbow Room landlord Tishman Speyer later this month. One person who probably won't be putting in a good word with the judge: Bloomberg food critic Ryan Sutton, who is so outraged by his recent "crummy three-course dinner for two" that cost $513 ($621 when you factor in the drinks) that he says that "the Ciprianis should be banished from the Rainbow Room." Also? "They should apologize for desecrating one of Manhattan's great sky-high vistas with sky-high prices for airline food. [Bloomberg]

A clip of Barack Obama's first trip aboard Air Force One is online. (He took the flight before he was inaugurated yesterday, though, which is why you'll hear him described as "president-elect.") What will you learn about the most powerful man in the world if you spend two minutes watching the video? That he likes his burgers cooked medium-well, topped with cheddar cheese, Dijon mustard, lettuce, and tomato, and accompanied by French fries. When Obama puts on 30 pounds during the first few months of his presidency, now you'll know why. [AHT]

• Still looking for a place to celebrate the inauguration? You're in luck. A long list of restaurants and bars have special events planned. [GS, Eater, Metromix]
• Newly opened restaurants have been hit the hardest by the recession. [NYT]
• A few more gloomy indicators: High-end eateries are allowing diners to bring their own wine and Daniel will host a beer-tasting next month. [NYP, CNY]
• The dining crime wave may be over: Cops have nabbed two suspects. [NYP]
• Sad news for hot dog fans: The original Nathan's may be forced to close as part of the plan to "revitalize" Coney Island. [NYP]
• Emeril Lagasse will guest-judge the final two episodes of Top Chef. [Eater]

On the menu for the traditional post-inauguration luncheon hosted by Congress: "seafood, pheasant, duck, and apple-cinnamon sponge cake," a menu inspired by Lincoln, served on a "replica of the Lincoln china," according to this clip.

• Add Bobby Flay to the list of chefs being sued by their waiters. [GS]
• The death toll mounts: A list of restaurants that closed this week. [Eater]
• Oh, the lengths restaurants will go to catch a critic in their midst. [GS]
• Not surprisingly, JGV is a fan of Co., which he invested in recently. [JGV]
• Got $395 to burn? Aquavit has a five-course menu for you next week. [Zagat]
• One good thing about the recession: We thought we'd never have to read another article about eating gold ever again. And yet we were wrong. [WSJ]

Not surprisingly, America's fishermen weren't so happy to see Jeremy Piven put down their livelihood on GMA this morning and tell the world that he hasn't eaten fish in five months and has no plans to start any time soon. The National Fisheries Institute, a seafood trade association, has struck back with a rebuttal. It's in the form of subtitles that appear below Piven's interview. (And we're pretty happy we just learned a new word: macro-psychotic.) Looks like the ball is now in your court, Piven. [YouTube]

• Union Prime and Onda both open today. [NYT]
• Terrance Brennan's Artisanal just added a grilled-cheese bar. Oy. [GS]
• Black Iron Burger Shop is the latest victim of the dining crime spree. [Eater]
• Bad news, coffee addicts: prices are expected to shoot up this year. [NYDN]
• Kelly Choi has signed on to host the new Top Chef spinoff. [TONY]
• A few suggestions on where to eat and drink on inauguration night. [RG]
• Were you lucky enough to earn an invite to the inaugural dinner? Enjoy the duck, pheasant, seafood stew, and apple-cinnamon sponge cake! [TFB]

Per the Times today, we're pleased to present you with a very tasty stop on the Bernie Madoff Tour of Manhattan, the restaurant Primola on the Upper East Side. According to the owner, the Madoffs turned up here once or twice a week for the past 22 years, always insisting on a "quiet table in the back." And while there are no pork sausages on the menu—Bernie's favorite—New York has great things to say about the veal scallopine and bistecca fiorentina perfumed with rosemary, garlic, and olive oil.

John Catsimatidis is the billionaire owner of the Gristedes supermarket chain. He was also seriously considering a bid for mayor, at least when it looked like he wouldn't have to go head-to-head with Michael Bloomberg. Oh, how Catsimatidis's fortunes have changed since then. In September, a federal judge ruled that his company had violated federal and state laws by failing to pay overtime to hundreds of supermarket employees. Then Bloomberg successfully pushed for a change in term limit laws, which cleared the way for him to run for a third term and also foiled Catsimatidis' plan to be New York's second billionaire mayor. And now he suffered yet another embarrassing legal defeat.

There's a new Madoff-related scandal! It turns out that Bernie's wife, Ruth Madoff, who published a cookbook in 1996 with the unoriginal title The Great Chefs of America Cook Kosher: Over 175 Recipes From America's Greatest Restaurants, didn't actually write the book herself. She paid someone else to do it: "Mrs. Madoff was interested in having her name on something that would allow for some sort of fun." We're as stunned as you are, we're sure. [NYT]

• Steve Hanson shocker! The restaurateur is closing down SoHo's Fiamma as well as Ruby Foo's on 77th Street, and the Blue Water Grill in Chicago. [Eater]
• Drew Nieporent, Danny Meyer, Alan Stillman, and Jennifer Oz LeRoy are all contenders to take over the Rainbow Room if the Ciprianis are evicted. [NYO]
• How to pay the least and get the most out of Restaurant Week. [NYP]
• Frank Bruni hands out one star apiece to West Branch and BarBao. [NYT]
• Famed Mexican food cart Calexico is opening a restaurant. [NBC4]
• Restaurant recommendations from... personal trainers? [Zagat]

"Raccoons go for $3 to $7 — each, not per pound — and will feed about five adults. Four, if they’re really hungry." Oh, great, now it's a trend.

• The Cipriani saga continues: The family has filed suit against landlord Tishman Speyer for terminating its Rainbow Room lease and is asking for $1.8 million in damages. [NYP]
• Here's some good news (or perhaps some wishful thinking): A handful of America's priciest restaurants, including Masa and Per Se, say that business has not been hurt by the recession. [Bloomberg]
• Joe Bastianich is dropping the price of the tasting menus at Del Posto. [NYT]
• Klee Brasserie in Chelsea is now open for lunch. [GS]
• Scott Bryan is taking over for Neil Manacle as executive chef at Apiary. [NYT]
• What can you get to eat downtown for $1 or less? Quite a bit! [Metromix]
• Change is not on the way, at least as far as the White House kitchen is concerned. The Obamas are keeping current chef Cristeta Comerford. [WP]

• More trouble for the Ciprianis: The family's Rainbow Room lease has been terminated by Tishman Speyer for failing to pay millions in back rent. [NYT]
• The latest recessionary byproduct: restaurants are getting robbed. [Eater]
• Noah Tepperberg has won approval to open a new lounge in Chelsea. [NYP]
• Adam Platt gives John Dory two stars in this week's New York, subtracting points for a "slightly uneven" menu and "overamped" atmosphere. [NYM]
• Ron Perelman, Jon Bon Jovi and Larry Gagosian purchased the lease for the Blue Parrot in East Hampton and now plan to re-open it in May. [Page Six]
• Tom Colicchio and Craft executive chef Damon Wise are launching a new Friday night menu consisting of dishes and drinks under $10. [GS]
• Want to sample some deadly blowfish? You're in luck! [GS]