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We realize we left many of you hanging since noting Tuesday of the shocking hospitalization of Gwyneth Paltrow for a mystery ailment, which some were hypothesizing resulted from the actress's experimenting with a strict, raw-foods-only intestinal-purging regimen. Well, none other than celebrity chef Mario Batali [Ed. note: Pause to rhapsodize about Mozza's fresh ricotta and egg raviolo with browned butterrrargghlerrrarrh...] has confirmed to usmagazine.com that the troubles were indeed isolated to her digestive tract:

Gwyneth Paltrow was taken to New York's Mount Sinai Hospital Monday for "a little gastrointestinal situation," her pal, chef Mario Batali, told Usmagazine.com.

"It's now been straightened out," he said at the grand opening of The Palazzo Hotel in Las Vegas Thursday. "She's [doing] great."

In three weeks, he said they're going to Majorca, Spain, and then Valencia, Spain, to shoot a PBS cooking show, set to air in October.

We hope that allays your fears: Gwyneth is over her gastrointestinal situation and feeling great, madly in love with husband Chris Martin, having the time of her life raising his two beautiful children, and presently prepping for her trip across Spain where she'll discover that region's culinary traditions with guide and chaperone, Mario Batali. We know you couldn't be happier for her.