Good news for mutants everywhere: The genetically-modified AquAdvantage® salmon has cleared a major hurdle in its slow migration toward the inside of Americans' stomachs. The FDA says that the AquAdvantage® salmon "is as safe as food from conventional Atlantic salmon."

Hey, America: Time to get excited! Why? Because a year and a half from now you could be eating the very first genetically-modified animal approved for public consumption: The AquAdvantage® salmon! Assuming it passes the approval process, which began Wednesday.