Comfort Food Trend Explained: Chefs Have the Munchies 5.92K Maureen O'Connor 05/19/10 01:01PM Filed to: Drugs Drugs Anthony Bourdain Marijuana Drunks Restaurants stoners "There has been an entire strata of restaurants created by chefs to feed other chefs. These are restaurants created specially for the tastes of the slightly stoned, slightly drunk chef after work." —Anthony Bourdain to the Times [image via]