Eating & Drinking: Thursday Edition
• Graydon Carter turned 60 on Tuesday, and Frank Bruni was kind enough to give him a gift—an unflattering review of his Monkey Bar. Carter: "Frank Bruni's review in The Times was the perfect nightcap to the perfect birthday." [WWD]
• Speaking of Bruni, a long excerpt from his forthcoming memoir, which appears in this Sunday's New York Times Magazine, is now online. [NYT]
• Are restaurants like Minetta Tavern the city's new nightclubs? [BB]
• Word has it Cafe Boulud will be undergoing a major renovation and expansion sometime this summer and will be close for about a month or so. [Eater]
• A new cocktail lounge could be coming to Bryant Park next year. [Crain's]
• Philippe Massoud's ilili showcases Lebanese wines for the next month. [NYT]
• Le Cirque's Sirio Maccioni will undergo open heart surgery next week. [P6]